Restaurant Beijing Montreal

May 11, 2008

Poulet et Canard – Chicken and Duck

Filed under: Poulet et Canard - Chicken and Duck — Tags: , , , , — Restaurant Beijing @ 12:34 pm

Poulet Croustillant Style Chinois – Crispy Fried Chicken

$19.50 (Entier/Whole) – $9.95 (Moitier/Half)
Prix sujets a changement sans preavis – Prices subject to change without notice

Cote de porc – Spareribs

Filed under: Cote de porc - Spareribs — Tags: , , , , , , — Restaurant Beijing @ 12:31 pm

Viande emincee et etuvee avec saucisses chinoises – Steamed Minced Pork with Chinese Sausages

$9.95

Prix sujets a changement sans preavis – Prices subject to change without notice

Boeuf – Beef

Filed under: Boeuf - Beef — Tags: , , — Restaurant Beijing @ 12:27 pm

Boeuf avec sauce XO – Beef with XO sauce

$9.95

Prix sujets a changement sans preavis – Prices subject to change without notice

Fruits de Mer – Seafood

Filed under: Fruits de Mer - Seafood — Tags: , , , — Restaurant Beijing @ 12:25 pm

Crevettes avec Legumes varies – Shrimps with Mixed Vegetables

$9.95

Prix sujets a changement sans preavis – Prices subject to change without notice

Grillades – Sizzling

Filed under: Grillades - Sizzling — Tags: , , , , , — Restaurant Beijing @ 12:22 pm

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